THE TOP RESTAURANTS IN SOUTH FLORIDA DIARIES

If you're looking to try their pizza, consider their pistachio pizza built with havarti and truffle oil or their stracciatella with basil and pesto.” Chef Mimmo D’Amore and son Flavio attend to guests personally, starting up with complimentary olives and breadsticks for every table. “Folks explain to us they like how it looks like Italy,” F